As as winemaking business our mission is to produce and showcase the region’s fruit quality, varietal expression and natural diversity, particularly with Shiraz which is now well recognised as the top performing variety from McLaren Vale.

Our approach to viticulture and winemaking involves combining traditional, hands-on management, integrated and complimented by modern technology; we call this approach “back to the future”.

 

The vineyard site characteristics we target have soil profiles that allow us to perfectly control soil moisture content via irrigation, maximising fruit quality and intensity. We work with the concept of “terroir”, although we do not necessarily agree with the mystery that is often attached to the word. It can be complex but it is not magic. We consider “terroir” as the interaction between a vine, its environment and the impact of man’s management with the moisture balance of the soil being possibly the major influence.

 

Management techniques are varied to suit variety and style. Utilisation of techniques such as shoot thinning, leaf plucking and fruit thinning are employed to attain superior quality.

We continually strive to minimise inputs, sulphur dioxide is kept to an absolute minimum. Mastering of biodynamics and non-chemical weed control is ongoing.

 

In regard to winemaking, we have refined and narrowed our focus on oak, honing in on our preferred barrel suppliers. We’ve also reduced our toasting levels, limiting the oak footprint, and focusing more on what the vineyard has to offer in order to elevate the fruit profile of each wine.

 

Our focus is on small ferments/batches from each block within each vineyard, which has aided in better classification. As an example, our highly acclaimed Jones Block vineyard has 14 blocks over 50 acres, each undergoes a separate ferment. This approach gives us a better understanding of the characteristics of each vineyard and how each is evolving under our organic and biodynamic farming practices.

  • Owen and Nelson hard at work, carefully pitchforking the 1887 handpicked EJ Shiraz grapes into the destemmer before they are tipped into an open top fermenter. They will sit and ferment on the skins for 14 days...nothing but love here. #v19 #paxtonwines #organicwine #biodynamicwine #mclarenvale #oldvines #shiraz #EJ #wineaustralia #sawine #v19halliday
  • Paxton on tour in Holland #hoteldewereld where WWII officially ended and a stunning, historic venue.
  • Hand picking at Thomas Block the old vine Shiraz for our 2019 EJ #v19 #paxtonwines #mclarenvale #fleurieupeninsula #old vineshiraz #shiraz #handpicking #EJ #organicwine #biodynamicwine #wineaustralia #sawines #ichoosesa #v19halliday
  • #v19 #tempranillo almost ready to pick. #muchas_gracias #organicwine #biodynamicwine
  • The Wine Bar @ Paxton is on the move! Our converted container has just landed in a new location for some Summer vibes. Who can guess the location?
.
.
.
#paxtonwines #winebaratpaxton #winebar #paxtonpopup #biodynamic #organic #mclarenvale #fleurieupeninsula #wine #southaustralia
  • Anyone know the name of this native South Australian fruit?
  • Our debut release of our NOW Chardonnay 2018....PF, Organic, Biodynamic range. Cheers #thewinefront #mclarenvale
  • #biodynamic farming’s most common preparation is 500 (which is cow manure in a cow horn buried over winter). We’re digging them out today in Spring and the rich and lively resulting fertiliser will be mixed into water and sprayed on our vineyards.  It activates and enhances life in our soils.
  • Well this certainly made our weekend! Our Cabernet Sauvignon making James Halliday’s @winecompanion Top 100 Wines of 2018!
.
.
.
#paxtonwines #cabernetsauvignon #biodynamic #organic #mclarenvale #wine #southaustralia #winecompanion #top100 #australianwine #wineaustralia #topaustralianwines #jameshalliday #aussiewine
  • #internationaltempranilloday so raise a glass to this classic Spanish varietal today #vivaespana #biodynamic #organic  #bushvines #paxtonwines
  • #bees #biodynamics when bees are present the environment is in ecological balance. Their pollination efforts keeps the world sustained and in balance for all plant life and human food supply. Hence why it’s our mascot at #paxtonwines
  • #thejourneybegins

FOLLOW US

@paxtonwines
#biodynamic

  • Owen and Nelson hard at work, carefully pitchforking the 1887 handpicked EJ Shiraz grapes into the destemmer before they are tipped into an open top fermenter. They will sit and ferment on the skins for 14 days...nothing but love here. #v19 #paxtonwines #organicwine #biodynamicwine #mclarenvale #oldvines #shiraz #EJ #wineaustralia #sawine #v19halliday
  • Paxton on tour in Holland #hoteldewereld where WWII officially ended and a stunning, historic venue.
  • Hand picking at Thomas Block the old vine Shiraz for our 2019 EJ #v19 #paxtonwines #mclarenvale #fleurieupeninsula #old vineshiraz #shiraz #handpicking #EJ #organicwine #biodynamicwine #wineaustralia #sawines #ichoosesa #v19halliday
  • #v19 #tempranillo almost ready to pick. #muchas_gracias #organicwine #biodynamicwine
  • The Wine Bar @ Paxton is on the move! Our converted container has just landed in a new location for some Summer vibes. Who can guess the location?
.
.
.
#paxtonwines #winebaratpaxton #winebar #paxtonpopup #biodynamic #organic #mclarenvale #fleurieupeninsula #wine #southaustralia
  • Anyone know the name of this native South Australian fruit?
  • Our debut release of our NOW Chardonnay 2018....PF, Organic, Biodynamic range. Cheers #thewinefront #mclarenvale
  • #biodynamic farming’s most common preparation is 500 (which is cow manure in a cow horn buried over winter). We’re digging them out today in Spring and the rich and lively resulting fertiliser will be mixed into water and sprayed on our vineyards.  It activates and enhances life in our soils.
  • Well this certainly made our weekend! Our Cabernet Sauvignon making James Halliday’s @winecompanion Top 100 Wines of 2018!
.
.
.
#paxtonwines #cabernetsauvignon #biodynamic #organic #mclarenvale #wine #southaustralia #winecompanion #top100 #australianwine #wineaustralia #topaustralianwines #jameshalliday #aussiewine
  • #internationaltempranilloday so raise a glass to this classic Spanish varietal today #vivaespana #biodynamic #organic  #bushvines #paxtonwines
  • #bees #biodynamics when bees are present the environment is in ecological balance. Their pollination efforts keeps the world sustained and in balance for all plant life and human food supply. Hence why it’s our mascot at #paxtonwines
  • #thejourneybegins

KEEP UP TO DATE

Become part of the family and keep up to date with all the happenings at Paxton Wines.