Contact

Landcross Farm Cellar Door

 

Open everyday from 10am – 5pm

 

68 Wheaton Road
McLaren Vale, South Australia 5171

 

Phone: +61 (0)8 8323 9131

New South Wales
Company Cuttings Wine Merchants
Url www.cuttingsnsw.com
Contact Person Justin Walters
Email justin@cuttingsnsw.com
Phone 02 9967 5900
Victoria
Company Prime Wines
Url www.primewines.com.au
Contact Person Kathy Walsh
Email kathy@primewines.com.au
Phone 03 9261 1800
Queensland
Company Bouchon Wines & Spirits
Url www.bouchon.com.au
Contact Person Rory Smith
Email rsmith@bouchon.com.au
Phone 07 3854 0407
South Australia
Company Paxton Wines
Url www.paxtonwines.com
Contact Person Peter Johnston
Email peter@paxtonvineyards.com
Phone 08 8323 8645
Western Australia
Company Fine Wine Wholesalers
Url www.fww.com.au
Contact Person Mandy Sloan
Email mandy@fww.com.au
Phone 08 9314 7133
Tasmania
Company Wine Profile
Url www.wineprofiletasmania.com
Contact Person Andrea Verger
Email andreav@wineprofile.com.au
Phone 0427 370 774
New Zealand
Company Procure Liquor
Url www.procureliquor.co.nz
Contact Person Misha Taylor
Email misha@procureliquor.co.nz
Phone 09 376 9385
United Kingdom
Company North South Wines
Url www.northsouthwines.co.uk
Contact Person Kim Wilson
Email kim@northsouthwines.co.uk
Phone 0203 8719206
United States of America
Company Cabernet Corp
Url www.cabernetcorp.com
Contact Person Peter Axelsen
Email peter@cabernetcorp.com
Phone (415)-884-9000
California
Company Wine Warehouse
Url www.winewarehouse.com
Contact Wine Warehouse South
6550 E Washington Blvd
Los Angeles, CA 90040
Phone 800-331-2829
British Columbia
Company HQ Wine & Spirits
Url www.hq-wine.com
Contact Person Mike West
Email mike@hq-wine.com
Phone 604 319 8264
Ontario
Company Noble Estate Wines
Url www.NobleEstates.com
Contact Person Craig De Blois
Email Craigd@nobleestates.com
Phone 905 943 7272
Denmark
Company Østjysk Vinforsyning A/S
Url www.vinforsyning.dk
Contact Person Thomas Sønderby Sivholm
Email ts@vinforsyning.dk
Phone 45 8755 9900
Sweden
Company Spring Wines
Url www.springwine.se
Contact Person Li Berger
Email li.berger@springwine.se
Phone 46 (0)8 736 68 97
Norway
Company Huaggen Gruppen
Url www.haugen-gruppen.com
Contact Person Tom Kristensen
Email tom.kristensen@haugen-gruppen.no
Phone 47 930 04 004
Finland
Company Hartwall
Url www.hartwall.fi
Contact Person Päivi Puustinen
Email paivi.puustinen@hartwall.fi
Phone +358 40 530 6688
Russia
Company Vinoterrra
Url www.vinoterra.ru
Contact Person Denis Golubtsov
Email golubtsov@vinoterra.ru
Phone 7 (495) 580-99-30
Germany
Company Gogan Wines
Url www.goganwineimports.de
Contact Person Bob Gogan
Email bob@goganwineimports.de
Phone 49 6192 9794590
Holland
Company Wijn Import Bart
Url www.wijnimportbart.nl
Contact Person Roderick Ros
Email Roderick.Ros@wijnimportbart.nl
Phone 31 (0) 299 689 114
France
Company Vinho Selections
Url www.vinhoselection.com
Contact Person David Meynier
Email david.meynier@vinhoselection.com
Phone 33 (0)5 56 49 56 47
Hong Kong & China
Company Everwise Wine Group
Url www.everwisewine.com
Contact Person Michael Tse
Email Michael.Tse@EverwiseWine.com
Singapore
Company Benchmark Wines
Url www.benchmarkwines.com.sg
Contact Person Rob Lockett
Email rob@benchmarkwines.com.sg
Phone 65 6256 5290
Korea
Company U wine
Url www.uwine.kr
Contact Person Eun-Kyung Lee
Email uwine_adm@naver.com
Phone 82  (0)70 4145 7158
Vietnam
Company RADA VIETNAM CO., LTD
Url http://www.ilovewines.vn
Contact Person Andy Wall, Managing Director
Email andy,wall@radavietnam.vn
Phone +84 9689 908 764; +61 438 491 572
Thailand
Company ESTELLA COMPANY LIMITED
Url ESTELLAWINE.COM
Contact Person
Ronavish Chulajata, Founder
Email ronavish@estellawine.com
Phone TEL: +662 318 5200

Have a Question? Enquire with us below

  • #jameshalliday #cellaringissue2019 #aaashirazgrenache #93pt #organicwine #biodynamicwine #mclarenvalewine
  • #jameshalliday #jonesblockshiraz #96pt #cellaringissue #organicwine #biodynamicwine #mclarevalewine
  • Gravity rack and return = pure Paxton Wines. Wines with Life #paxtonwines #mclarenvalewine #organicwine #biodynamicwine #shiraz #v19 #v19halliday #wineswithlife #sawines #wineaustralia #quandongfarmshiraz
  • #paxtonwines #winedinner #organicwine #biodynamicwine #mclarenvalewines #thebishopwinebar
  • A successful dinner tonight at the Highway Inn 🍷
#paxtonwines #thehighway #winedinner #organicwine #biodynamicwine
  • As the old saying goes, happy farmer & side kick dog, makes happy grapes and better wines! #davidpaxton #rocco #organicfarming #biodynamicfarming #mclarenvalewine
  • 90pt #BuyOfTheWeekAU @paxtonwines MV Shiraz 2017, McLaren Vale, AUD $22. @TheRealRvw @tpatersonwine #TopValue https://www.therealreview.com/2019/04/18/buy-of-the-week-au-272/
  • The following statement received today from Vegan Australia is consistent with advice we received before labelling our biodynamic wines as “Vegan Friendly”. We do not use animal products in the winemaking process.

Vegan certification and harm to animals before harvest

The aim of veganism is to avoid harming animals as much as possible and practicable. Due to common agricultural practices currently in use, the production of most plant products involves animals being harmed at some stage before harvest. These can be the animals harmed during clearing land for farms and factories, the animals used to produce manure, fish meal or blood and bone used as fertiliser, animals killed by pesticides and animals harmed during harvesting.

There are alternative methods of farming, such as veganics and stock-free farming, that try to address some of these issues, such as avoiding pesticides and animal fertilisers. However these are not yet used widely enough to produce food to feed a vegan world.

Currently, all major vegan certification organisations only take into account ingredients and processes used after harvest. This is done because, at the moment, it is not practicable to avoid all harm and still provide enough plant food for all.

In the future, when veganic methods of agriculture become more widespread, vegan certification schemes may be strengthened to include in their standards the principle that animal products must not be used before harvest as well.

Greg McFarlane
Vegan Australia
  • Soaking & sealing the new 500 litre puncheons to be used in gracefully barrel aging our beloved 2019 Paxton AAA Shiraz Grenache.
  • Assistant winemaker Dwayne watches carefully as he tips the 2019 E J Shiraz berries, which have been through the destemmer, into the fermenting tank #paxtonwines #v19 #v19halliday #organic #biodynamicwine #shiraz #100yearoldvines #wineaustralia #mclarenvale #fleurieu #openfermentation
  • Owen and Nelson hard at work, carefully pitchforking the 1887 handpicked EJ Shiraz grapes into the destemmer before they are tipped into an open top fermenter. They will sit and ferment on the skins for 14 days...nothing but love here. #v19 #paxtonwines #organicwine #biodynamicwine #mclarenvale #oldvines #shiraz #EJ #wineaustralia #sawine #v19halliday
  • Paxton on tour in Holland #hoteldewereld where WWII officially ended and a stunning, historic venue.

FOLLOW US

@paxtonwines
#biodynamic

  • #jameshalliday #cellaringissue2019 #aaashirazgrenache #93pt #organicwine #biodynamicwine #mclarenvalewine
  • #jameshalliday #jonesblockshiraz #96pt #cellaringissue #organicwine #biodynamicwine #mclarevalewine
  • Gravity rack and return = pure Paxton Wines. Wines with Life #paxtonwines #mclarenvalewine #organicwine #biodynamicwine #shiraz #v19 #v19halliday #wineswithlife #sawines #wineaustralia #quandongfarmshiraz
  • #paxtonwines #winedinner #organicwine #biodynamicwine #mclarenvalewines #thebishopwinebar
  • A successful dinner tonight at the Highway Inn 🍷
#paxtonwines #thehighway #winedinner #organicwine #biodynamicwine
  • As the old saying goes, happy farmer & side kick dog, makes happy grapes and better wines! #davidpaxton #rocco #organicfarming #biodynamicfarming #mclarenvalewine
  • 90pt #BuyOfTheWeekAU @paxtonwines MV Shiraz 2017, McLaren Vale, AUD $22. @TheRealRvw @tpatersonwine #TopValue https://www.therealreview.com/2019/04/18/buy-of-the-week-au-272/
  • The following statement received today from Vegan Australia is consistent with advice we received before labelling our biodynamic wines as “Vegan Friendly”. We do not use animal products in the winemaking process.

Vegan certification and harm to animals before harvest

The aim of veganism is to avoid harming animals as much as possible and practicable. Due to common agricultural practices currently in use, the production of most plant products involves animals being harmed at some stage before harvest. These can be the animals harmed during clearing land for farms and factories, the animals used to produce manure, fish meal or blood and bone used as fertiliser, animals killed by pesticides and animals harmed during harvesting.

There are alternative methods of farming, such as veganics and stock-free farming, that try to address some of these issues, such as avoiding pesticides and animal fertilisers. However these are not yet used widely enough to produce food to feed a vegan world.

Currently, all major vegan certification organisations only take into account ingredients and processes used after harvest. This is done because, at the moment, it is not practicable to avoid all harm and still provide enough plant food for all.

In the future, when veganic methods of agriculture become more widespread, vegan certification schemes may be strengthened to include in their standards the principle that animal products must not be used before harvest as well.

Greg McFarlane
Vegan Australia
  • Soaking & sealing the new 500 litre puncheons to be used in gracefully barrel aging our beloved 2019 Paxton AAA Shiraz Grenache.
  • Assistant winemaker Dwayne watches carefully as he tips the 2019 E J Shiraz berries, which have been through the destemmer, into the fermenting tank #paxtonwines #v19 #v19halliday #organic #biodynamicwine #shiraz #100yearoldvines #wineaustralia #mclarenvale #fleurieu #openfermentation
  • Owen and Nelson hard at work, carefully pitchforking the 1887 handpicked EJ Shiraz grapes into the destemmer before they are tipped into an open top fermenter. They will sit and ferment on the skins for 14 days...nothing but love here. #v19 #paxtonwines #organicwine #biodynamicwine #mclarenvale #oldvines #shiraz #EJ #wineaustralia #sawine #v19halliday
  • Paxton on tour in Holland #hoteldewereld where WWII officially ended and a stunning, historic venue.

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